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Season 10 Episode
- Season 8 Vegetable for All Occasions
- Season 8 Pot au Feu
- Season 8 Pizza Variations
- Season 8 Begin with Shrimp
- Season 8 Chocolate Cake
- Season 8 Working with Chocolate
- Season 8 To Press a Duck
- Season 8 Flaky Pastry
- Season 8 Glamour Pudding
- Season 8 The Whole Fish Story
- Season 8 VIP Veal: Poitrina Farcie
- Season 8 Brochettes, Kebabs and Skewers
- Season 8 Rye Bread
- Season 8 Flaming Fish
- Season 8 Summer Salads
- Season 8 The Lobster Show
The French Chef - Season 8
7.00 30 minutes One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.
